Healthy Buffalo Chicken Dip
This Healthy Buffalo Chicken Dip recipe is going to quickly become your favorite healthy appetizer. It's the perfect protein packed dip for Super Bowl Sunday or anytime you're enjoying the football season! Made with just 5 simple ingredients you probably already have at home, this healthier dip is high in protein thanks to the non-fat greek yogurt and loads of shredded chicken.
Ingredients
- 3 chicken breasts pre-cooked & shredded
- 1 ½ cups greek yogurt full fat or nonfat
- 4 oz cream cheese full fat or nonfat
- 1 cup shredded cheddar cheese plus more for baking
- ¾ cup buffalo sauce
- green onions or chives for garnish
Instructions
- Preheat oven to 400F
- Combine ingredients. In an oven safe mixing bowl or baking dish, add shredded chicken, greek yogurt, cream cheese, shredded cheese and buffalo sauce. Mix well until all ingredients are fully combined, then using the back of a spoon or spatula spread the dip evenly across the dish. Sprinkle with additional shredded cheddar cheese before baking.
- Bake the dip. In a pre-heated oven, bake the buffalo chicken dip at 400F for 20 minutes or until the cheese on top is melted but not browned.
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