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Low FODMAP Pesto Sauce with Kale + Pecans
Pretty Delicious Life
This homemade low FODMAP pesto sauce is packed with delicious + nutritious gut friendly ingredients plus everyone's favorite super food, kale! Use this on pizza or as a low FODMAP pasta sauce anytime the craving strikes. Generously serves 4.
5
from 1 vote
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Prep Time
15
minutes
mins
Cook Time
0
minutes
mins
0
minutes
mins
Total Time
15
minutes
mins
Course
Main Course, Sauce/Dip/Syrup
Cuisine
Italian
Servings
4
Calories
193
kcal
Ingredients
1x
2x
3x
1
cup
baby kale
1
cup
fresh basil
¼
cup
garlic infused olive oil
2
tablespoon
lemon juice
¼
cup
pecans
¼
cup
parmesan cheese
1
teaspoon
sea salt
1
teaspoon
fresh ground black pepper
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Instructions
Add all ingredients to a food processor and pulse to combine. Taste and add additional seasoning as desired.
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Notes
Vegan parmesan cheese can be substituted if avoiding dairy or following a vegan diet.
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Keyword
Garlic+Onion Free, Low FODMAP, low fodmap pasta sauce, low fodmap sauce, Vegan, Vegetarian