HEALTHY ZUPPA TOSCANA

PRETTY DELICIOUS LIFE RECIPE

why you'll love this recipe:

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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HEALTHY ZUPPA TOSCANA

why you'll love this recipe:

– It's a healthier version of a classic dish! – It's super easy to make. – It's the perfect make ahead meal.

INSTRUCTIONS

INSTRUCTIONS

Brown the sausage crumbles over medium high heat, approximately 3 minutes.

INSTRUCTIONS

INSTRUCTIONS

Add the broth, herbs & spices, garlic infused olive oil and diced potatoes to the pot, reducing the heat to medium low. Allow soup to simmer for 30 minutes or until potatoes are tender.

INSTRUCTIONS

INSTRUCTIONS

After 30 minutes, add the kale to the soup and simmer for another 10 minutes. Brown the pancetta in a pan over medium heat on the stove top & add to the soup base once finished.

INSTRUCTIONS

INSTRUCTIONS

Add pancetta, remove from heat and stir in oat milk. Remove the bay leaves then ladle soup into bowls, top with fresh grated parmesan and parsley and enjoy.

ENJOY!

ENJOY!